►Feverfew originates from the eastern Mediterranean region, but thanks to its popularity – for example as an ornamental plant – has long been native to the entire Central European region. The plant, which belongs to the daisy family is particularly common in wildflower and cottage gardens or in its feral form in meadow landscapes.
Records from ancient Greece already indicate the ►powerful effects of feverfew. Visually, the herb resembles the widely used chamomile (hence the name “false chamomile”).
The bitter taste of feverfew can make taking the dried leaves as a tea a challenge. Taking it in drop form is therefore often found more pleasant.
Golisan Feverfew Drops
Golisan feverfew drops is a purely natural product, that is vegan-friendly, water-soluble and well tolerated by the body. The special advantage of feverfew drops is the high concentration of the active ingredient in the drops. Thismeans that the drops can be easily resorbed by the body to develop their maximum effectiveness.
Recommended use: 10 drops mixed in a drink such as a smoothie tea or coffee (do not boil, otherwise valuable ingredients are lost!) – three times a day.
Golisan feverfew is a 100% plant-based natural product made exclusively with high quality feverfew from trustworthy agriculture. It contains no artificial additives, caffeine or other synthetic substances.
Our laboratory complies with the GMP (“Good Manufacturing Practice”) certification standard and our products are controlled by independent Swiss and Austrian laboratories. They are bottled in Switzerland and delivered to you in a dark glass bottle, which protects Your feverfew drops from light and keeps it fresh.
We will be happy to answer any further questions about the production and effect of the product. ►Contact us here.
Our recommendation: Green Matcha Soy Latte with Feverfew
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